Description
Nape cheese is a distinctive Albanian specialty with a unique production method that creates its characteristic texture and flavor profile. This semi-soft cheese has a pleasant elasticity and mild yet complex taste that develops as it matures.
Produced following traditional techniques passed down through generations, our nape cheese represents an important part of Albania’s culinary heritage. Each piece is carefully crafted to ensure consistent quality and authentic flavor.
Excellent for traditional Albanian recipes, melting applications, or as part of a Mediterranean cheese board. Its unique properties make it a valuable addition to professional kitchens seeking authentic ingredients.