Description
Tachino, or turkey meat, is a lean, high-protein option perfect for those seeking a healthier alternative to traditional red meats. It has a mild flavor and tender texture that suits a variety of cooking styles—from oven-roasted slices to finely chopped toppings for pizza and salads.
Whether you’re preparing gourmet sandwiches, light protein bowls, or hearty pizzas, Tachino delivers delicious results with less fat and fewer calories. Popular in restaurant menus and fast food offerings alike, it’s a flexible and nutritious ingredient.